MARINATED WHITE ANCHOVY | HERBED BREADCRUMB | PARMESAN | CAESAR DRESSING
LEEK CREMA | SPINACH | PECORINO
FRIED EGG VINAIGRETTE | PARMESAN | CIABATTA
CRISPY BRUSSELS SPROUT | CHEVRE | KALE | PANCETTA | PEAR | PINE NUTS | BALSAMIC REDUCTION
HAND-ROLLED MEATBALLS | POMODORO | GRANA PADANO | CIABATTA
FINGERLING POTATO | PICKLED PEARL ONION | EVOO | ROASTED TOMATO | BLACK GARLIC | TONNATO
LITTLENECK CLAMS | GARLIC | WHITE WINE | EVOO | CRUSHED RED PEPPER
CITRUS | FENNEL | BRAISED PORK | CAVOLO NERO | SULTANA | PARMESAN | CASTELVETRANO | FENNEL CRUMB
TRUFFLE | PECORINO | OYSTER MUSHROOM
RAPINI | BASIL | TOMATO | PARMESAN
LOBSTER | LOBSTER BUTTER | GERMAIN-ROBIN ALAMBIC BRANDY | SQUID INK CRUMBLE | CHERVIL
WHITE BEANS | KALE | STEWED TOMATOES | BRANDIED PORTABELLO | GRILLED ASPARAGUS
BARBERA DEMI GLACE | SALT ROASTED FINGERLING POTATOES | CHARRED BROCCOLINI | LUXARDO CHERRY/MARCONA ALMOND/GRAPEFRUIT SALSA VERDE
FAROE ISLAND SALMON | FENNEL PUREE | GOLDEN BEETS | BROCCOLINI | SALMORIGLIO
BRAISED CHICKEN THIGH | GARLIC | BELL PEPPER | ONIONS | BABY CARROTS | CASTELVETRANO OLIVE | RUSTIC TOMATO | CHARRED TALEGGIO POLENTA
AMARETTO/ESPRESSO SOAKED LADY FINGERS | CHOCOLATE GANACE | ESPRESSO MOUSSE | CHOCOLATE GELATO
WHITE CHOCOLATE | POWDERED SUGAR | PISTACHIOS
VANILLA CREME ANGLAISE | RASPBERRY
We will be serving an $85.00 per person pre-set menu for this special occasion. This will be the only menu available on this evening.